CFA’s Carol Tucker Foreman on FDA’s Risk Assessment on Animal Cloning
FOR IMMEDIATE RELEASE
October 31, 2003
Contacts:
Chris Waldrop, (202) 797-8551
"This morning the Food and Drug Administration declared that milk and
meat from clone animals are safe for humans and not harmful to animals.
There are both process and substance problems with this action.
"First, FDA has made the assertion of safety based not on a full risk
assessment but an eleven page summary document. The full risk
assessment is not available, has not been read by top FDA officials,
will not be given to the FDA advisory committee next week and won't be
available to the public for several months.
"The summary document raises numerous questions about the safety of
animal cloning, stating that there are a larger number of problem
outcomes from cloning than other assisted reproductive technologies.
The document does not assure that food from cloned animals is safe. It
acknowledges that the FDA has only limited data on the composition of
food from cloned animals and there have been no feeding studies to see
the impact of long-term consumption. The FDA itself has conducted no
tests. All of the data come from groups who support animal cloning.
"FDA prides itself on being a science driven agency but in this case it
seems to have been driven by political pressure to promote animal
cloning than to protect public health.
"Furthermore, concerns about animal cloning go beyond narrow scientific
issues. The National Academy of Sciences Committee on Animal
Biotechnology said it is important for the US government to recognize
and address moral, ethical and social concerns raised by animal
cloning. While some forms of animal cloning may have inherent benefits,
others are hard to justify. FDA needs to make, or ask another
government agency to make, some decisions about appropriate uses of
cloning.
"The Bush Administration has been extremely cognizant of some of these
moral issues in the past; constraining stem cell research and other
scientific endeavors, even though they may benefit human life. CFA
urges the Bush Administration to address the ethical and moral issues
involved in animal cloning as well. We hope the FDA will see a review
by the President's Council on Bioethics. That group could review and
address the moral and ethical issues inherent in making basic changes
in sentient beings.
"We do not suggest banning animal cloning. We do urge that the nation
have a discussion of the appropriate uses. One of the first uses
anticipated is cloning cows in order to make more milk. The US has a
huge surplus of milk that costs taxpayers millions of dollars a year in
price support payments. Is there justification in cloning animals to
make even more milk and impose even more financial burden on the
public? The NAS also noted that cloning is likely to have an impact on
the economics of farming. It is likely to be affordable only for the
largest animal production enterprises. Is it socially and economically
desirable to hasten the demise of smaller dairy farms and cattle
operations?
"Every opinion poll ever taken on this subject shows that a majority of
Americans oppose animal cloning. Americans demonstrate some ambivalence
about plant biotechnology but in a recent poll by the Pew Agricultural
Biotechnology Project, 58% of Americans oppose genetic modification of
animals; 48 percent were strongly opposed. In an August 2001 poll, ABC
news found that 60 percent of Americans opposed animal cloning.
"FDA argues that it is a science agency with no authority to address
social or ethical issues but FDA often finds a way to address social
concerns about science. For example, FDA banned the use of silicone
breast implants for cosmetic surgery but then allowed women who sought
implants for reconstructive purposes after breast surgery to use the
implants by enrolling in research studies.
"The reasons for FDA's precipitous action are a puzzle. The public
doesn't want these products. The food industry doesn't want them. The
science isn't in. If the government insists on allowing animal cloning
and allowing the milk and meat from cloned animals to enter the U.S.
food supply, the public should have the right and the ability to
determine whether to support this action by consuming these foods. The
only way to do that is to require that products from cloned animals be
clearly labeled as such. There are few moral and ethical issues
involved in plant biotechnology. Altering animals raises considerable
concerns of this nature. These products should not be foisted on an
unknowing public."
Carol Tucker Foreman is Director of the Food Policy Institute of the Consumer Federation of America.